Service value determination: An integrative perspective

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Abstract

The authors investigate the efficacy of an integrated perspective on perceived service value, derived out of bringing together two consumer behavior research streams, those of utilitarian and behavioral theories. Theoretical, arguments and empirical evidence are used to show that the integrative perspective provides a better representation of perceived value than either the utilitarian or the behavioral perspective alone. Additionally, acquisition utility is shown to be similar to perceived quality, suggesting that a more parsimonious representation of perceived value entails the use of transaction utility and perceived quality as predictor variables. Finally, the authors argue that within a service encounter context, perceived quality of the service assumes more importance than price perceptions in explaining perceived value. Managerial implications and future research directions are discussed. © 1996 by The Haworth Press, Inc. All rights resewed.
Original languageEnglish
Pages (from-to)5-25
Number of pages21
JournalJournal of Hospitality and Leisure Marketing
Volume3
Issue number4
DOIs
StatePublished - May 10 1996

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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